Is Kahlua Rum Gluten Free. Some people use it when baking desserts, and/or as a topping for ice cream, cakes, and cheesecakes. Rum, in itself, as an unadulterated product, is gluten free.
Kahlúa is a coffee liqueur from veracruz, mexico. There are no nuts used. Its manufacturer does not test for gluten and doesn't say what goes into it.
Gluten is produced naturally and cannot be separated from the grain.
However, spiced rums use additional ingredients to alter the flavour. As always, be sure to check labels, read ingredients, and choose carefully. No allergens are listed on the kahlua website. However, if you're allergic to gluten, it's recommended to avoid kahlua.