Is Olive Oil Cake Gluten Free. Almond and tapioca flour give the cake its tender and lovely texture and its moisture and fruity flavor from olive oil along with the orange zest and orange juice. Lemon olive oil polenta cake (gluten free!) this irresistible lemon olive oil cake is supremely tender with a slight crunch from cornmeal.
Click here for the glaze recipe. This cake has ground almonds and polenta instead of flour which not only makes it gluten free, but the nutty flavors and slight crunch from the polenta really elevates this olive oil orange cake to a new level. It’s a foolproof tea cake with a bright lemon.
Gluten free rosemary olive oil cake.
This gluten free olive oil cake is studded with the earthy scent. Lemon olive oil polenta cake (gluten free!) this irresistible lemon olive oil cake is supremely tender with a slight crunch from cornmeal. The cake can be left at room temperature and. Olive oil cakes are lower in saturated fat than regular cakes, and since it doesn’t have frosting, it does have less sugar.